Side Dishes - Kugels and Souffles


	Garnet Yam Kugel with Maple Sugar Streusel Making Shabbat dinner last week, a full homemade challah to dessert production for a family getting up from shiva, I want to make yams. While making a recipe last month, I knew exactly how I... » Read More

	Apple Chestnut Stuffing Rushing through early Thanksgiving shoppers at the grocery store, I spy chestnuts. Growing up in the Northwest, hazelnuts and black walnuts are nuts that get people excited, especially if you know som... » Read More

	Pareve Yerushalmi Kugel Here in the Northwest, this kugel isn't as familiar as a potato or sweet noodle kugel. I think it is popular in some Haredi communities in Israel, hence the name. It is an interesting blend of bla... » Read More

	Parve Spinach Noodle Kugel Over the years, spinach noodle kugel becomes our best selling kugel. I take it for granted. Knowing that my readers want this recipe, I decide to use it as my entry into the Kugel Throwdown. I need ph... » Read More

	Pareve Sweet Noodle Kugel Over the 10 years that the bakery was open, our kugel selection was intentionally pareve. It wasn't only because of the dairy with meat meals issue. We kept in mind the large Chabad community who ... » Read More

	Parve Golden Potato Kugel (that is really purple) Years ago, back when the bakery was the little space next to the Tree of Life Judaica shop, a woman pulls up curbside and jumps out of the car. Running into the bakery, she stops short staring into th... » Read More

	Chic's Noodle Kugel This is the winning entry of the Kugel Throwdown sponsored by The Washington State Jewish Historical Society and Hillel UW JConnect. The winners are David and Marc Jacobson and their intro to the reci... » Read More

About Leah

Hi! Thank you for stopping by to watch me, Leah, cook kosher. I've been the owner operator of my boutique catering firm in Seattle, Leah's Catering, for the past 14 years.
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